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Up on the Roof

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Dave-Snyder-sm.jpgA bunch of restaurants have started building rooftop gardens, but Uncommon Ground has operated one for years. The Feast took a video tour of the restaurant's garden on Devon Avenue with farm director Dave Snyder. He shows an abundance of produce, including black cherry tomatoes, mint, beans, greens and more, which chef de cuisine Chris Spear uses for dishes like housemade gnocchi. They also host intimate farm dinners up there. Talk about going local. [The Feast]

Dave Snyder [Photo: The Feast]

Uncommon Ground

1401 West Devon Avenue, , IL 60660 (773) 465-9801 Visit Website

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