Last month, it was reported that Edgewater restaurant Cotes du Rhone would undergo a renovation and reopen on Sept. 1. But an email went out this week saying that chef Brian Moulton would instead team up with Xippo, a corner tavern in Roscoe Village. Moulton points to a lack of foot traffic for the change and started serving his French-focused small-plates menu on Aug. 3. [EaterWire]
Filed under:
