ANDERSONVILLE—The Andersonville Farmer's Market kicked off today and will run until 8 p.m.—rain or shine. The market takes place at Berwyn and Clark each Wednesday through Oct. 19. [Edgewater Community]
GOLD COAST—Chef Art Smith will serve up his signature fried chicken at Table Fifty-Two on July 3 and 5, while the restaurant is closed on July 4. The dish, normally served Sunday and Monday, is $24. Reservations recommended at 312-573-4000. [EaterWire]
LINCOLN PARK—Dawali Mediterranean Kitchen has officially opened its second location, at 1625 N. Halsted, for lunch and dinner. The menu includes shish kabob, shawarma and their award-winning falafel. [EaterWire]
SOUTH LOOP—The newly opened Bodega No. 5 below Mercat a la Planxa has new hours: 6:30 a.m. to 5 p.m. Tuesday and Wednesday; 6:30 a.m. to 11 p.m. Thursday; 6:30 a.m. to midnight Friday and Saturday; closed Sunday and Monday. [EaterWire]
RIVER NORTH—Hannah's Bretzel will open its fourth location at 400 N. LaSalle (at Kinzie) this fall.
Art Smith [Photo: Table Fifty-Two]