clock menu more-arrow no yes

Filed under:

Andersonville Farmer's Market; Art Smith's Fried Chix; More!

ANDERSONVILLE—The Andersonville Farmer's Market kicked off today and will run until 8 p.m.—rain or shine. The market takes place at Berwyn and Clark each Wednesday through Oct. 19. [Edgewater Community]

GOLD COAST—Chef Art Smith will serve up his signature fried chicken at Table Fifty-Two on July 3 and 5, while the restaurant is closed on July 4. The dish, normally served Sunday and Monday, is $24. Reservations recommended at 312-573-4000. [EaterWire]

LINCOLN PARKDawali Mediterranean Kitchen has officially opened its second location, at 1625 N. Halsted, for lunch and dinner. The menu includes shish kabob, shawarma and their award-winning falafel. [EaterWire]

SOUTH LOOP—The newly opened Bodega No. 5 below Mercat a la Planxa has new hours: 6:30 a.m. to 5 p.m. Tuesday and Wednesday; 6:30 a.m. to 11 p.m. Thursday; 6:30 a.m. to midnight Friday and Saturday; closed Sunday and Monday. [EaterWire]

RIVER NORTHHannah's Bretzel will open its fourth location at 400 N. LaSalle (at Kinzie) this fall.

Art Smith [Photo: Table Fifty-Two]

Table Fifty-Two

52 W Elm Street, Chicago, IL 60610 312 573 4000 Visit Website

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world