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One SixtyBlue Goose Island Dinner; Craft Brewers Bill; Peninsula's Food Tour; More!

WEST LOOP—Start Memorial Day a few days early when one sixtyblue hosts a four-course Goose Island beer dinner for $75 per person (inclusive of tax and tip). Check out the menu and get tickets here. [EaterWire]

EVERYWHERE—If Gov. Quinn signs a bill passed Monday by the Illinois House, craft brewers that make less than 15,000 barrels a year will be allowed to self distribute up to 7,500 barrels a year. [Crain's]

GOLD COAST—As part of its 10th anniversary celebration, the Peninsula created the 10th Anniversary Culinary Journey, allowing guests to sample signature dishes or drinks in each of its restaurants: Pierrot Gourmet, Shanghai Terrace, The Bar, The Lobby and, of course, Avenues. Cost is $170 per person (two person minimum) and the promotion goes through Dec. 31. A 48-hour advance reservation is required by calling 312-573-6695. [EaterWire]

LINCOLN PARK—Reza's will soon open its third Chicago location in the former Francesca's Pizzeria Napoletana on Clark. [LTH Forum via Grub Street]

The Peninsula [Photo: Elite Meetings]

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