/cdn.vox-cdn.com/uploads/chorus_image/image/39207176/cibo-matto-dining-room-med.0.jpg)
BUCKTOWN—Grub Street reports that Sacco Bruno, a new Italian-style deli serving pizza, pasta, imported meats and cheeses and more will soon open across the street from the newly opened Antico. [GS]
DOWNTOWN—Hit theWit on Wednesday April 27 for Perfect Pairings at Cibo Matto. Chef Evan Percoco will prepare small plates and pair them with Champage for just $20 a person and you get to sit at the chef's table. Reserve a space at 312-239-9502. [EaterWire]
DOWNTOWN—Make pizza with a pro as Todd Stein leads a class at the Florentine on April 30 starting at noon. For $50, you can learn how to make dough from scratch, prepare your own sauce and pick the perfect toppings. Food will be served. Call 312-660-8866 to reserve. [EaterWire]
[Photo: Cibo Matto]