After being open only for about two months, Chicago named Bistronomic its best new restaurant of 2011, which really takes the definition of "new" to heart. The magazine's new issue hits newsstands this week and includes 22 hot spots in Chicago and the surrounding area, including Davanti Enoteca, Maude's Liquor Bar, Henri, Chicago Cut Steakhouse, Sable Kitchen & Bar, Bistro One West and more. Click through to see their full gallery. [Chicago]
Mussels at Maude's [Photo: Anna Knott/Chicago]
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