clock menu more-arrow no yes mobile

Filed under:

Pig In at Longman

PorkSodaLongman & Eagle's teamed up again with Goose Island to release another batch of Pork Soda. The fruity, bitter, Belgian-style pale ale (not actually made with pork, or Primus for that matter) starts pouring on Monday. The last barrel tapped out in a matter of days, so grab your pints while you can, paired with one of Chef Jared Wentworth's porky entrees, of course. A new cocktail menu is also available, featuring the Bitter Bourbon Buck, an angry mix of bourbon, Fernet Branca, and ginger beer.

Longman & Eagle

2657 N Kedzie Ave, Chicago, IL 60647 773 276 7110 Visit Website

Sign up for the newsletter Sign up for the Eater Chicago newsletter

The freshest news from the local food world