While Chicago Restaurant Week is halfway over and a few places like Mercadito, Hub 51 and Mon Ami Gabi will extend their prix-fixe offers another week, you don't have to worry about missing out on well-priced meals for another year. The reservation lines for Chicago Chef Week are now open.
Chicago Chef Week, now in its third year, takes place March 20-26 and features some of the city's top restaurants. Chef Week only currently features about 50 restaurants so making the decision on where to go is a little easier. But when you see the list, which includes spots like avec, Province, Boka, Nightwood, Sepia, Zealous and Hot Chocolate, the choices really aren't that much easier.
Each restaurant will offer three-course prix-fixe menus for lunch and/or dinner, with menus priced at $22 (lunch) and $33 (dinner). Pop over to the site to see what restaurants will participate and to make reservations.
· Chicago Chef Week [website]