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Poli, Pandel, Martin, Izard & Huston Up for F&W People's Best New Chef Award

Yesterday we told you that Stephanie Izard was up for Food & Wine's new award, the "People Best New Chef" award. Well, now that the full list of 100 chefs from across the nation has been revealed, we can count four more great Chicago chefs.

The list, broken up by regional categories, names Ryan Poli (Perennial), Chris Pandel (The Bristol), Anthony Martin (Tru) and Brian Huston (The Publican)—along with Izard—as five of the 10 nominees from the Great Lakes category.

All in all, there are 10 categories representing Food & Wine's picks of the best rising chefs and the winners from each region will be voted on by the people online. To vote for your favorite Chicago chef, hop over to CNN's Eatocracy, which partnered with F&W, to vote.
· Izard Up for F&W's People's Best New Chef [~EChi~]
· The 100 Nominees for Food & Wine's People's Best New Chef [~E~]
· Food & Wine's The People's Best New Chef 2011: Great Lakes [Eatocracy]

Perennial

1800 North Lincoln Avenue, Chicago, IL 60614 Visit Website

TRU

676 N Saint Clair Street, Chicago, IL 60611 312 202 0001

Girl & the Goat

555-3 Mateo Street, , CA 90013 (213) 799-4628 Visit Website

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