Two Bros at SmallBar Tonight; 25 Degrees Brunch; More

WICKER PARK—Two Brothers Brewery will debut Hoodwink, a limited-release dark sour ale, at SmallBar Division tonight. Get there at 6 for get a ticket for the tasting that starts at 7. First come, first served. [Grub Street]

RIVER NORTH—25 Degrees launched a weekend brunch with the option to have $15 bottomless cocktails between 11 a.m. and 3 p.m. Saturdays and Sundays. [EaterWire]

ONLINE—An online auction for Green City Market's fundraiser Masquerade del Mercado at Carnivale is now live. Bid on items like dinner for four at Schwa; a night out at Frontera and Second City; or a raucous dinner and bar hopping with Mike Sheerin, Stephanie Izard, Jared Van Camp and Goose Island brewpub brewmaster Jared Rouben. [EaterWire]

ROSCOE VILLAGE—Give Me Some Sugar, a new sweet shop from Alekka Sweeny, is scheduled to open Nov. 5 in a 1,200 square-foot space that will also allow for interactive culinary instruction. [312DD]

WHEELING—Saranello's, a new Italian offering by Lettuce Entertain You at the Westin North Shore, will open Tuesday, Oct. 25 at 5 p.m. [EaterWire]