In October, the New York Times took a look at Andersonville and now it's shining its light on another bubbling-up neighborhood. In yesterday's travel section, the Surfacing column featured Logan Square, spotlighting Longman & Eagle, Revolution Brewing and Owen & Engine, which it mistakenly first said was owned by chef Martial Noguier. Since he's supposed to be opening Bistronomic on Friday, he would've been pretty busy. [NYT]
Owen & Engine [Photo: Sally Ryan/NYT]
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