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WEST LOOP—You planned to capture and cook that Christmas goose but looks like your plans got cooked instead. Lucky for you Nia Mediterranean is ready to take your last-minute holiday order, for New Year's, too. Whether you want cold or hot tapas, they can hook it up. Call 312-226-3110 to place your order. But don't wait too long. You gotta eat. [EaterWire]
WICKER PARK—Don't want to be in a crowded bar singing "Sweet Caroline" on New Year's? Then get ready to say Opa! Taxim will host a party with traditional Greek music, dancing and feast, including the customary Cretan vasilopita cake. All guests will get a slice of cake (one will have a lucky coin inside) and a glass of Champagne. [EaterWire]
GOLD COAST—Once you've properly nursed your New Year's hangover, get ready to bring it back on: ENO-Versity is back in session. The first class of 2011 takes place Jan. 3 at ENO at the Intercontinental. The class costs $25 and will focus on organic wines. Each month will feature a new topic. Call 312-321-8738 for more information. [EaterWire]