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LINCOLN PARK—redFLAME officially opens tonight. If you're in the mood for pizza made in a two-step cooking process, then get on over to the 60-seat Clybourn Ave. spot ASAP. They'll have 15 varieties of pizza, eight craft beers on tap and a whole mess o' wine. And today being Wednesday, their weekly dine-in special is two-for-one 'za. [EaterWire]
WEST LOOP—Saigon Sisters has introduced a late-night special on Friday and Saturday nights. Between 10 p.m. and 1 a.m., snack on select dishes like pork belly, egg and rice or mussels with a craft beer for $17 or for $11 indulge in caramel chicken wings or pork spare ribs with either Saigon or Great Lakes beer. [EaterWire]
LINCOLN PARK—If you love DMK Burger Bar so much and need it with you at all times, you can grab their 2011 calendar, showing the staff in comical poses each month of the year. Proceeds from the sale of the $15 calendar benefit the Greater Chicago Food Depository. PIck one up at the restaurant. [EaterWire]