Looks like Paul Kahan is geeking out on hops. The Blackbird chef, who just released a special anniversary brew at Big Star last week, is already working on concocting a new beer. He just tweeted: "Sclenkerla oak smoke in a wood cask. My best beer ever! Stay tuned for tap day!" We're listening. Just tell us when. We'll bring the glasses. [Twitter]
Filed under:
Loading comments...