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Eater 38

The 38 Essential Restaurants in Chicago


Exciting New Restaurants to Try in Chicago

The Latest

Lyra, a Downtown Greek Hit, Spawns a Suburban Sibling

Where to Eat at Chicago O'Hare International Airport (ORD)

Where to Eat at Chicago Midway International Airport (MDW)

A Loop Brewpub Is Arriving Next Year From a Zealous Group of Friends

Vegan Ice Cream Sensation Vaca’s to Open Lincoln Square Location

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Where to Dine on Thanksgiving in Chicago

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Where to Order Thanksgiving Takeout in Chicago

Where to find turkeys, pies, and all the sides to go within the city limits

Chicago’s Beloved Spice House Unveils First New Chef Collaboration

Chicagoans Waited in 16-Degree Cold For These Cookies

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Where to Warm Up in Chicago Inside a Restaurant or Bar With a Fireplace

Tock’s Nick Kokonas to Leave Reservation Company He Founded

An Eater’s Guide to Chicago

Unofficial and highly opinionated information about the City of Broad Shoulders

Amy Morton and Chef Debbie Gold Bring Their Memories of France to Evanston

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Monteverde to Host Special Dinners Supporting Sarah Grueneberg’s New Cookbook

Rick Bayless Loses Bar Sotano’s Chef

Levain Bakery, Known for its Monster Cookies, Opens This Weekend in Chicago

Apparently, Mayor Lori Lightfoot Moonlights Delivering Pizza

The 2022 Eater Chicago Holiday Gift Guide

Alinea Is Among 19 Chicago Restaurants Hailed as the Highest-Grossing in America

Nisos’ Owners Want Tulum Vibes at New Mexican Restaurant in Fulton Market

Christkindlemarket 2022 Opens This Week in Downtown Chicago and Wrigleyville

How a Meat-Free Icon Served Thanksgiving Feasts in the 1980s

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Where to Find Hot Cocktails in Chicago

Peninsula Hotel’s European Cafe Returns After a Two-Year Hiatus and Three More Openings

Suburban Farm-to-Table Stronghold Farmhouse Evanston Is Closing

This Chicago Bar Stocks More Than 1,200 Pieces of Glassware

After, Curtis Duffy’s Sleek Cocktail Lounge, Features 275 Different Spirits

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Chicago’s Essential Coffee Shops

DJ Khaled Is Dropping Cheetos-Crusted Crunchwraps Across the Country

Willis Tower Nabs James Beard Winner for Lavish Live-Fire Restaurant

Jonathon Sawyer and Fifty/50 team to open Kindling Downtown Cookout & Cocktails

Starbucks’s Alleged Union-Busting Tactics Inspire a Tabletop Game

How to Pitch Stories to Eater Chicago

Freelancers looking to pitch to Eater’s Chicago-based city site should start here

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