Gino's East will officially enter the ballooning local beer game within weeks. The venerable deep dish purveyor is in the process of building out a small brewery in the first floor of Gino's East River North, which is slated to finish later this fall.
Brewmaster Kevin McMahon is working on a Black Rye IPA, a pale ale, a Belgian wit, a traditional German helles, as well as seasonal brews. They will be available in-house, at beer dinners, and in 64-ounce growlers for takeaway.
The Gino's East Brewery was first spotted in February, when a sign originally declared a spring opening.
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